Waterloo

£2.65£10.07

The Waterloo Cheese is a semi-soft cheese created with unpasteurized Guernsey cow’s milk and rennet manufactured from vegetables. The cheese is created with a washed curd process, which dilutes the acidity and results in a mild, mellow flavour. The natural carotene in the unpasteurized Guernsey milk, which originates from a single herd of pedigree Guernsey cows, gives it its characteristic yellow colour.

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Additional information

Weight N/A
Cheese Strength

Light

Cheese Style

Cheesemaker

Cut / Packaged

Cut cheese

Cheese Weight

100g, 200g, 380g

Pasteurised

Unpasteurised

Country

England

Animal

Cow